Reinterpreting the traditional pizzeria
OPPI'Z is a modern, nonconventional healthy food concept rooted in the tradition of the Italian cuisine and the "Slow-food" manifesto. Motivated by his love for simple but genuine and tasty foods that characterize the Italian cuisine, Guido Oppizzi has reinterpreted the traditional concept of the pizzeria, by designing a unique menu with a great novel variety of gourmet pizzas and a selection of fresh, light and healthy dishes.
Our gourmet pizzas are prepared with a secret recipe of naturally slow-fermented dough, combining high quality, farm-fresh and local ingredients. Our signature dishes include rice in a bottle, savory cheesecakes, fresh tartares, and many other healthy vegetarian and gluten conscious options.
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Work With Us
Something new is coming to Santa Barbara, CA! We are launching our new Italian Bistro and Gourmet Pizza in Santa Barbara and we are building our new fantastic team. We are currently seeking enthusiastic staff to cover all the positions, both in the kitchen and in the front of the house. We are looking for smart, motivated, serious and customer focused team-members, flexible and able to adapt and cover multiple tasks when needed. Good knowledge of English language is essential for all the positions. Spanish is required, too and basic Italian will be really appreciated. Apply on-line by clicking the following links.
We can’t wait to hear from you!